Python hunter Bayo Hernandez prefers his snake ground up like hamburger meat with ketchup, mustard, and mayo. Another hunter fancies the slithering scourge of the Everglades in a stir fry or chili.
Efficient food source: Lead author Dr Dan Natusch, pictured, handles an Australian water python, one of 39 different python species. Credit: Derek Henderson Farmed pythons may offer a sustainable and ...
The scale at which the Burmese python is able to decimate the native wildlife population in South Florida continues to astonish biologists studying to eradicate the invasive species. Researchers in ...
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